Taking on Taiwan: The Buzz About Buxibans

Not less than twenty-four hours after touching down in Taipei the second time, I was sitting in a lecture hall among forty other men and women.  Some of them were the same age as I was, while others were older with far more teaching credentials than I had.  Exhaustion filled me, mostly because I’d spent much of the night chatting with my roommate and one of my now good friends, Rona, after she arrived as well.  We awaited our training leaders to start what would be a week’s worth of learning how to teach and more about the HESS curriculum.

Taking on Taiwan: Blank Slate

I’ve always loved travel, and my vacation in Taiwan in the spring of 2016 was a game changer.  I can still remember the goosebumps I felt across my skin as we descended into Taoyuan Airport in Taipei.  The first country I ever visited in Asia, and definitely not the last.  Stepping off the plane, it was one of the only times in my life I felt completely anonymous.  Everywhere I turned, Mandarin Chinese covered the signs and people spoke words I didn’t understand.  Even today, I don’t understand everything entirely.  

Taking on Taiwan: The Start

It’s a new year, and it’s officially (when you read this, not as I type this) 58 days until I step onto the plane bound for North America.  Believe me, I find it hard to believe that my time in Taiwan is coming to an end.  It seems that it was only yesterday that I stepped onto the plane to move here, to start working as an English teacher.  Honestly, I had no idea of the places and people I would encounter along the way.  That is precisely why in honor of my time in Taiwan and all the memories I have collected along the way, this blog post serves as the first in a series I am releasing, titled “Taking on Taiwan”.  And there’s no better place to start than right at the beginning, in October of 2015.

In the Spirit of Giving

Christmas time is one of my favorite times of year, right after Thanksgiving which is equally as thrilling for me.  Both holidays embody what I love most: family and friends.  It’s all about giving and spending time with those you love, no matter how far and wide your circle of comrades spreads.  And while the idea of spending Christmas in Chicago next year is exciting, I couldn’t help but get a little nostalgic thinking that this was my third and final Christmas spent on the island of Taiwan.

Tips and Tricks for the Long Flights

In this day and age, there’s an influx of people traveling far and wide.  Many of my friends–at home and abroad–buy a plane ticket and venture off to a new country or sometimes a new continent to get away for a little while.  Here on this side of the world, the popular places to go are Thailand, Japan, Bali, and Hong Kong.  And Cebu, too.  For my North American friends, it’s a different mix.  Just take your pick!  Will it be Europe?  South America?  The Caribbean?  Somewhere close to home but not too close?

Travels from the Time Vault: Sweden

Twelve years ago, my father received an email from a local hockey coach.  We’d barely been in the Chicagoland area a year at this point, but the coach presented an idea worthy of consideration.  In the spring, coincidentally during spring break, he was taking a team to Stockholm, Sweden, and he asked if we would be willing to participate.  I’d be the only girl on an all boys team (and the first girl to every participate in the tournament), which to me, was just a small detail included in the entire offer.  I’d stay with a host family and we’d be there for a whole week, taking in the Swedish culture, playing against Swedes and some Finnish players, and exploring the city.  In my mind, it was a no brainer: we had to go.  Luckily, everything checked out.  Five months later, we gathered at the airport with the team and embarked for Arlanda International Airport.

Fall is for Family

Of all the seasons, my favorite is autumn.  Part of that is due to the beauty I saw growing up around this time of year.  In the Midwest, the leaves would change color, turning from vibrant green to rusted colors.  The trees would shed themselves of summer’s fragments and everyone would find their way to the orchards, ready to pick out the recent harvest: apples, pumpkins, fruits, vegetables, and then finish off a day in the fields with a drink of apple cider with mitten covered hands.